Arun Ramakrishnan

Passionate and industrious culinary professional with outstanding
kitchen management skills and 5 years of experience. Possess excellent
communication, interpersonal, and creative skills that establish rapport
with clients from diverse cultures. Able to thrive in high-pressure
environments and bring excellent food preparation and organizational
I skills to drive results.

ASSISTANT CHEF
Burger Bros (Al Sarooh Al Mutakamlla) Muscat. Oman
2018 - Present
Check order slips in order to determine quantity and type
Prepare orders by assembling burgers, and frying potatoes
Measure ingredients according to set recipes
Operate cooking and grilling equipment and ensure it runs
properly
Monitor cooking and grilling times, and set gauges accordingly
Stock and restock workstations as and when necessary
Ensure that prepared food meets quality standards
Oversee food rotation and inventory work
SANDWICH MAKER
Arya Falooda world, Thalassery. Kannur
2017 - 2018
Cut and chopped vegetables and meats in preparation for cooking
Assembled sandwiches and burgers according to recipes
Cleaned and sanitized kitchen surfaces, including floors and
counters

BBA
IC UNIVERSITY
2017 - 2020
PLUS TWO
GHSS Palayad
2015 - 2016